Losing Weight and Losing FatYour
weight is determined by the rate at which you store
energy from the food that you eat, and the rate at
which you use that energy. Remember that as your
body breaks down fat, the number of fat cells
remains the same; each fat cell simply gets
smaller.
Most experts agree that the way to maintain a
healthy weight is:
-
Eat a balanced diet - appropriate amounts of
carbohydrates, fat and protein
-
Do not eat excessively - for most people, a diet
of
1,500 to 2,000 calories a day
is sufficient to maintain a healthy
weight
-
Exercise regularly
In
the fat cell, other types of lipases work to break
down fats into fatty acids and glycerol. These
lipases are activated by various hormones, such as
glucagon, epinephrine and growth hormone. The
resulting glycerol and fatty acids are released
into the blood, and travel to the liver through the
bloodstream. Once in the liver, the glycerol and
fatty acids can be either further broken down or
used to make glucose.
When
you are not eating, your body is not
absorbing
food.
If your body is not absorbing food, there is
little
insulin
in
the blood. However, your body is always using
energy; and if you're not absorbing food, this
energy must come from internal stores of complex
carbohydrates, fats and proteins. Under these
conditions, various organs in your body secrete
hormones:
These hormones act on cells of the liver, muscle
and fat tissue, and have the opposite effects of
insulin.
When you are not eating, or you are
exercising,
your body must draw on its internal energy stores.
Your body's prime source of energy is
glucose.
In fact, some cells in your body, such as
brain
cells,
can get energy only from glucose.